Artisanal spices, rare peppers, and global blends

Simple blends to use for delicious everyday cooking.
Packaged in Lyon by Maison Barthes.

How to use spices in cooking?

As a marinade, to enhance meats, fish, or vegetables before cooking.
For cooking, to be added directly to your stews, sauces, or stir-fries.
For finishing, sprinkle just before serving to reveal all the flavors.