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Explore the full Maison BARTHÈS collection: spices, peppers, berries, spice blends and condiments, carefully selected to bring new flavours to your everyday cooking.
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Zaatar – Middle Eastern Spice Blend
Paprika
Madagascar green pepper
Dukkah – Egyptian nut and spice blend
Thai-inspired blend – Mild Thai spices
Madagascar Wild Red Pepper (Voatsiperifery)
Urfa pepper
Black pepper from Madagascar
Indonesian-Inspired Satay Blend
Gorilla Pepper
Tandoori – Indian Spice Blend
Turmeric powder
Ground cumin
Garam Masala – Indian Spice Blend
Kampot black pepper
Kampot red pepper
Curry
Italian-inspired blend
Suya – West African Spice Blend
Urfa Chili Sea Salt
Bay Verbena
White pepper from Madagascar
Fisherman's Spice Blend
Madagascar Ginger
Golden Milk Blend – Spiced Golden Latte
Thai Red Curry – Thai Spice Blend
Four-spice blend – Traditional mix
Thai Green Curry – Thai Spice Blend
Saigon Cinnamon Powder
Dried oregano
Kampot black long pepper
Pink peppercorns
Spanish-inspired blend – Smoked spices for plancha and grilling
Oriental blend – Spices for tagines and couscous
Chai Latte Blend – Spices for Tea and Hot Drinks
Passion berries
Penja white pepper
Red long pepper leather
Massalé – Reunionnese spice blend
Dried mint
Grains of paradise
Coriander seeds
Gingerbread Spice Mix – Baking Spices
Nutmeg
Phu Quoc white pepper
Phu Quoc black pepper
Phu Quoc red pepper
Timur berry
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